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What is HACCP certification?

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HACCP certification is an objective assessment of your food safety management system to ensure that it is functioning properly and in accordance with standards, thereby assisting in the protection of your brand reputation. Certified HACCP organizations enhance customer confidence and meet applicable legal and market requirements. It develops the performance of the food safety management system and ensures food safety. In addition, the HACCP certification gives your business global recognition.chứng nhận haccp1